The Public Brewery is now Dainton Taphouse Croydon. Dainton Taphouse Croydon is open to the public five days a week, Wednesday to Sunday, pouring a range of core and limited Dainton releases and local guest cider from 14 taps.
We are two young families, passionate about creating high quality, brewer driven beers to share with everyone. Comprising brewers Aaron & Ben with over 11 years industry brewing experience and their wives Emily & Hanna.
We create small batch beers using traditional methods and natural ingredients.
The hand-built brew house is capable of producing multi-stepped brews and traditional decoctions. All our beers are unfiltered, naturally conditioned and chemical free.