The Public Brewery is now Dainton Taphouse Croydon. Dainton Taphouse Croydon is open to the public five days a week, Wednesday to Sunday, pouring a range of core and limited Dainton releases and local guest cider from 14 taps.
We're creating amazing beers, collaborating with local brewers & educating the public about good craft beer. And all this, located under the same roof as our eatery, bar, deli, cafe, cured meats and cheese rooms, distillery and functions spaces...
Red Duck started started in 2005 when the craft beer movement was just beginning. Our aim has always been to rebel against the mass market, commercialised versions of beer, and make real craft beer.